Our pizza equipment tops dough with precise
amounts of sauce, cheese, meat, and veggies while significantly reducing food waste.
Our system tops hundreds of pizzas per hour with a single operator and greatly reduces human contact with ingredients for superior safety and cleanliness.
Our sauce module can handle many different sauces and its high-capacity hopper holds enough sauce to top over a hundred pizzas between refills.
Our cheese module tops pizzas with extremely precise portions of cheese and its high-capacity hopper can top over a hundred pizzas between refills.
Our pepperoni module slices fresh from the stick and tops pizzas with an exact number of slices at a rate four times faster than a human.
Each granular module dispenses three pre-cut ingredients including mushroom, onion, olive, pepper, sausage, ham, chicken, and more.
Our interface has been designed from the ground-up with the intention of being the most intuitive human-machine interface on the market.
With our point-of-sale integration services, adopting Picnic into your kitchen is a completely seamless experience.
Our analytics platform is built to give you the information you need to run your kitchen without a hitch. From product ordering to system health, peace of mind is a click away.
Our easy-to-disassemble, sanitary components can go straight through your dishwasher for easy cleaning.
Durable, precision-engineered components are designed to withstand the rigors of kitchen operation.